0:52
Dinner Party Recipes - Balsamic Carrots With Orange Tahini Yogurt
Elevate your roasted carrots with a balsamic glaze and crispy lentils, on a whipped orange and tahini.
Mob | Weekly cooking made easy and delicious
0:18
Big Corn Pancakes You asked for ideas for easy and fun dinners 2 big corn pancakes: a large box of filtered corn kernels 2 eggs 1/2 cup of milk 1/2 cup of flour 1 teaspoon of baking powder 2 tablespoons (measurement!) cornflour if you can't have the same amount of flour a decent handful of chopped chives 40 grams of mozzarella (or as much as you want and you can omit) 1/2 teaspoon of salt and pepper Frying: 10 grams of butter/olive oil for greasing Method of preparation: mix all the ingredien...
0:43
Chips di mais 🌽
Chips di mais 🌽 croccanti e gustose, perfette come snack fatto in casa 💖 Ingredienti: 🌽 600g di acqua (può variare leggermente in base alle istruzioni sulla confezione della farina per polenta istantanea) 🌽 1 cucchiaino di sale 🌽 150g di farina di mais per polenta istantanea 🌽 q.b. olio evo Cottura: in forno ventilato a 200°C per 15-20 minuti, oppure in friggitrice ad aria a 190°C per circa 15 minuti ✨
0:56
Chips di patate 🥔
Ingredienti (per 20-25 chips): 🥔 4 patate di medie dimensioni 🥔 40g di amido di mais 🥔 q.b. sale 🥔 q.b. timo, origano e rosmarino 🥔 q.b. aglio in polvere 🥔 q.b. pepe 🥔 q.b. olio evo Cuocete le patate in acqua salata per circa 15 minuti, scolatele e schiacciatele all’interno di in una ciotola capiente. Aggiungete l’amido di mais, il sale, le erbe aromatiche essiccate, l’aglio in polvere e il pepe. Mescolate e poi impastate a mano per un paio di minuti. Posizionate il panetto su un foglio di carta forno e stendetelo con l’aiuto di un matterello. Tagliate il composto per ricavare tanti bastoncini, quindi posizionateli su una teglia rivestita con un foglio di carta forno ben oleato. Spennellate con un po’ di olio e cuocete in forno ventilato a 200°C per circa 25-30 minuti.
0:09
Pesto Twists 🌿 A crispy, flaky delight packed with the irresistible aroma of pesto! Perfect for snacks or party treats! 🥐✨ Ingredients: - 1 sheet puff pastry, thawed - 3 tbsp pesto sauce - 1 egg, beaten - 2 tbsp grated Parmesan cheese - Pinch of salt (optional) Instructions: 1. **Preheat the oven** to 375°F (190°C). Line a baking sheet with parchment paper. (⏱️ 5 minutes) 2. **Roll out the puff pastry** on a lightly floured surface to ensure it’s even and smooth. (⏱️ 2 minutes)...
We think you’ll love these
Related Interests
0:19
🍕🌿🎥 Join us for a mouthwatering adventure with our Easy Pizza Pesto video! 🎬🍕🌿
#foods #foods #usa #top10americanfoods #usafoodsnyc #usatopfoods #popularamericanfoods #usafoodslistfoods #eslfoods #tinyfoods #spacefoods #streetfoods #iconicfoods #healthfoods #healthy foods #deepfriedfoods #spicyfoodsdrink #lowcholesterolfoods #bestfoodsaroundtheworld #snacks #snackfoods #bestsnackfoods #healthysnacks #snackideas #cake #cakerecipe #chocolatecake #cakes #easycakerecipe #easycake #chocolatecakerecipe #weddingcake #howtocakeit #birthdaycake #pizza #mealprep #cocktail
0:22
Пита на сковороде Мука 170 г Вода 100 г Растительное масло 1 ст л Соль 0,5 ч л Готовим: 1. Воду нагреть до 70-80°, влить к муке, туда же соль и масло 2. Вымесить мягкое пластичное тесто в течение 2-4 минут, оно немного будет липнуть к рукам. Убрать в пакет и оставить на 15 минут 3. Тесто обмять, сформировать шарики, раскатать, присыпав мукой. Важно создать круглую форму лепешки, тогда она хорошо надуется 4. Обжарить лепешки на среднем огне на сухой сковороде по 3 минуты с каждой стороны, потом снова перевернуть лепешку на первую сторону и дождаться, когда она поднимается. МИР РЕЦЕПТОВ