Aubergine salad greek

Give your meals a colourful and flavourful twist with this Aubergine Salad - perfect as a refreshing main or a stunning side dish!

This is a recipe I am most passionate about and it has taken me several tries to get it absolutely as I remember it. In my youth I knew a dear Lady who made it beautifully and as a child I used to …

This Mediterranean-inspired roasted eggplant salad is full of delicious caramelized veggie flavor! The quick roasted eggplant, red peppers, and onion are tossed with feta cheese, lemon, and herbs. This nourishing salad recipe can be enjoyed either warm or chilled — perfect as a side dish.

This slightly spicy, moreish salad is my favourite lunch of the summer! Simple to make and absolutely delicious.

A Seasonal Cook in Turkey: Summer Eggplants: different version Patlıcan Salatası/Aubergine Salad

Roasted Aubergine Salad - Recipe Below - This super easy salad is so good, squidgy aubergines with creamy yogurt and a garlicky tahini sauce - if you...

iGusto - FOOD & TASTE on Instagram: "Auberginen Salat 🥗 🍆"

Serve this spiced red pepper, aubergine and chickpea salad as a side dish to rival the mains. It works really well alongside our chorizo margherita and courgette and blue cheese pizzas as part of a knockout summer feast.

Melitzanosalata is a tasty Greek appetizer traditionally served aside meats, pita bread, and other sauces. This eggplant salad is a delicious and healthy starter, but it also a perfect ingredient for a sandwich or a Pita Gyro. I love preparing this vegan small plate along with Tzatziki sauce, Souvlaki, and Greek salad. This kind of meal remembers me my days in Greece: closing my eyes, and breathing deeply, I can still feel the flavors of the olive groves and Mediterranean sea!

This flavourful Aubergine Salad makes one light, tasty and quick lunch. It includes pasta, pomegranate cheese and herbs.

SMOKEY AUBERGINE BAYILDI | This Ottoman classic is fantastic as a vegetarian main course or a spectacular side dish with grilled meat. Smokey aubergine is paired with a rich tomato and pepper sauce, walnuts and garlic yoghurt.

Step-by-step method for making Aubergine, courgette and feta salad yourself.

This is a recipe I am most passionate about and it has taken me several tries to get it absolutely as I remember it. In my youth I knew a dear Lady who made it beautifully and as a child I used to …

Zaalouk is a simple yet delicious Mediterranean vegetarian recipe, prepared with smoked eggplants and Moroccan spices. Serve it as a vegan dip, salad, or side!

Pair pomegranate-glazed aubergines and an easy courgette tabbouleh for a low-effort, big-flavour dinner. Roast or barbecue the aubergines. Add more eggplant to your meals with our 20 best aubergine recipes.

Roasted Aubergine with Tahini Dressing

SheerLuxe on Instagram: "Harissa aubergine on whipped tahini yoghurt @alexandradudley. INGREDIENTS 2 aubergines 1 heaped tbsp of harissa paste, 6 tbsp of olive oil 1 pinch of salt For the yoghurt: 300g of Greek yoghurt 1 tbsp of tahini ½ garlic clove, finely grated Juice of ½ lemon 1 pinch of salt For the harissa oil: 1 tsp of harissa paste 3 tbsp of olive oil METHOD Preheat the oven to 200°C Fan. Leaving the leafy top intact, slice the aubergine in half lengthways, then slice each…

This Greek recipe for garlicky baked eggplant is a traditional dish of the Ionian islands and a perfect example of great Mediterranean Diet vegetable cookery. The characteristic sweet-sour flavor imparted by the use of vinegar in the sauce is a local favorite. It’s a wonderful plant-based Greek recipe, one of the most delicious in the whole range of Greek vegetarian dishes.

This warm Moroccan Eggplant Salad (Zaalouk) combines cooked eggplant, tomatoes, and classic spices and is enjoyed as a side or alone with lots of bread.