Baked cheese omelette

An easy method for cooking an omelet and it feeds a crowd!

This simple baked cheese and tomato omelette is made with only 5 ingredients and tastes fantastic.

From the American Omelettes Breakfast Recipe Collection. This recipe uses two cooking methods (on the stove and in the oven) to make this the fluffiest, tastiest omelette you've ever had. Really!

Oven Omelet is a quick and easy breakfast, lunch, or dinner.

Learn how to make Ham & Potato Breakfast Casserole for Two that is perfect for breakfast or dinner when you're cooking for a couple people instead of a crowd.

Baked Ham and Cheese Omelette

Oven-Baked Omelette is an easy, delicious egg breakfast for a crowd. Fluffy eggs loaded with ham and cheese and ready in about 30 minutes.

This baked omelet is easy as whisking together eggs, milk, ham, cheese, green onions, and baking. It’s great for breakfast, holiday brunches, family get togethers, or as breakfast-for-dinner when you want to change things up. If you’re not into ham, try bacon or sausage. Or make it vegetarian by omitting the meat and adding mushrooms and extra veggies like bell peppers or tomatoes.

This tasty, savory cheese omelet is the easiest comfort food you could possibly make and it's a family favorite for breakfast, brunch, or dinner! Eggs are beaten and cooked just enough to still be wonderfully tender, then filled with melty cheese! BakeItWithLove.com #bakeitwithlove #cheeseomelet #3eggomelet #howtomake

This Denver Omelette Egg Bake is a delcious breakfast or brunch recipe that's loaded with ham, bell peppers, onions and cheese mixed with fluffy eggs!