Carrot cake loaf

Carrot cake is one of my favorite cakes, and I love that this one packs in a bunch of vegetables and nuts for nutrition. This one is easy to prepare, incredibly moist, and not too sweet. Everything comes together in one bowl and bakes up in a loaf tin, for easy snackable slices.

Freezer-friendly, this deliciously moist carrot cake loaf is loaded with the spices of the season and topped with cream cheese icing.

When you don't have the energy to make a carrot cake, make this easy, moist carrot cake loaf instead. It dirties just one bowl and you can even serve it for breakfast or brunch. #dessert #dessertideas #easydesserts

This carrot cake loaf recipe is moist and perfectly spiced. It’s generously frosted with cinnamon cream cheese frosting. Carrot bread is perfect for Easter brunch and makes the perfect breakfast or afternoon treat anytime of the year!

Look no further for the perfect carrot cake! This carrot cake loaf is super moist and fluffy, perfectly spiced and topped with a silky smooth cream cheese glaze. Made in minutes with just a bowl and whisk, it’s as easy as it is delicious. | Browned Butter Blondie

My Carrot Cake Bread is a delicious and moist quick bread, easier to make compared to a layered carrot cake, and filled with carrot cake flavor. It's finished with a luscious and decadent cream cheese frosting slathered on top! Each slice is packed with the natural sweetness of carrots, complemented by hints of cinnamon, nutmeg, and vanilla.

Carrot Walnut Loaf with Cream Cheese frosting is simple, moist, tender, and delicious. It's the perfect sweet recipe for spring!

Simple, moist, light and generously topped with cream cheese frosting, this super moist Carrot Cake Loaf is simply perfect!

This Carrot Cake Loaf is an easy and tasty recipe with simple ingredients. Full of flavor and topped off with a cream cheese frosting!

Adapted from Cooks Illustrated for Food.com