Carrot fritters

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Crispy Carrot and Onion Fritters Ingredients: Carrot: 250 g, grated Provides natural sweetness and vibrant color. Onion: 250 g, finely chopped Adds a savory depth to the fritters. Garlic: 3 cloves, minced Enhances the flavor with a sharp, aromatic bite. Egg: 1 large Acts as a binder, holding the fritter mixture together. Semolina: 3-4 tbsp. Adds structure and helps absorb moisture from the vegetables. Butter: 25 g, melted Contributes richness and flavor to the mixture #Onion #Carrot Vegetable Patties, Onion Fritters, 15 Minute Meals, Bread Appetizers, Carrot Recipes, Bread Rolls, Quick Recipes, Easy Snacks, The Natural

Crispy Carrot and Onion Fritters Ingredients: Carrot: 250 g, grated Provides natural sweetness and vibrant color. Onion: 250 g, finely chopped Adds a savory depth to the fritters. Garlic: 3 cloves, minced Enhances the flavor with a sharp, aromatic bite. Egg: 1 large Acts as a binder, holding the fritter mixture together. Semolina: 3-4 tbsp. Adds structure and helps absorb moisture from the vegetables. Butter: 25 g, melted Contributes richness and flavor to the mixture #Onion #Carrot

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Carrot Fritters Recipe, Carrots Fritters, Boiled Carrots, Carrot Fritters, Finger Foods Easy, Fritter Recipes, Vegan Meal Prep, Vegan Meal, Finger Food Appetizers

🍴 Carrot fritters are a low-calorie dish which is greatly assimilated by a body, providing it with improbable use. It is the best of all to cook these fritters during the fall when there are loads of carrots on market. Also in fall carrot has the maximum of usefulness. Carrot fritters can be cooked in two ways – from in advance boiled carrots or to form fritters from previously crushed raw vegetable. The taste of fritters will differ as well. Also for a change in taste of fritters it’s…

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Carrot fritters and more

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