Cheese spaetzle recipes

This deliciously decadent German cheese spaetzle recipe, also known as Käsespätzle, is sure to become one of your favorite German recipes!

Nothing says comfort like German cheese spaetzle (or Kaesespaetzle)! Inspired by my Austrian skiing trips, this dish is so rich and creamy.

A traditional and authentic recipe for käsespätzle, a German dish of cheesy spaetzle dumplings smothered in cheese and caramelized onions.

Want to make delicious and cheesy Käsespätzle? This classic German cheese spaetzle recipe is easy to make and topped with crispy onions!

Kasnocken (Austrian Spaetzle with Cheese and Onions) are cheesy pasta dumplings topped with onions, and typically prepared in a cast-iron pan.

Cheese Spaetzle (Käsespätzle) is the German version of Mac and Cheese! Made with homemade German egg noodles and lots of Emmental cheese.

Käsespätzle, also known as cheese Spätzle are German cheese noodles topped with crispy onions. Easy to make and so comforting!

Learn how to make tender and eggy German Spaetzle dumplings without a spaetzle maker. This fun and easy recipe is the perfect side dish for a delicious German meal. #Germanrecipes #spatzle

Easy German Spaetzle Recipe - delicious easy German dumplings for an authentic biergarten comfort food side dish!

German käsespätzle also known as cheese spaetzle, is an easy to make noodle dish loaded with Emmental Cheese. Basically a fancy Mac & Cheese!