Chicken picatta

This easy Chicken Piccata recipe has plenty of creamy lemon garlic sauce to go around. It's made from a white wine reduction and a uses finishing technique from top restaurant chefs!

All you need is 30 minutes to make this juicy double lemon chicken. If you like chicken picatta, you'll love this dish!

Chicken Piccata is more than just a dish; it's an experience. This Italian-American classic, with its roots deeply embedded in traditional Italian cooking, has found its way into the hearts of many. The dish boasts of tender chicken breasts, kissed with a golden crust, and bathed in a zesty lemon butter sauce. The addition of capers, parsley, and rosemary not only elevates the flavor but also adds a touch of elegance. Let's dive into the world of Chicken Piccata and discover the magic behind…

This easy chicken piccata recipe is a classic Italian American dish with a lemon butter caper sauce that's fast to make at home in 25 minutes!

This quick and easy Chicken Piccata Recipe is made with juicy chicken breasts in a buttery and creamy lemon sauce with tangy capers and fresh parsley.

EASY 30-minute Lemon Chicken Recipe with the BEST lemon butter sauce with garlic. Enjoy the crispy parmesan chicken with butter sauce quick dinner.

This easy chicken piccata recipe is a classic Italian American dish with a lemon butter caper sauce that's fast to make at home in 25 minutes!

Giada's chicken piccata recipe is absolutely delicious and so easy that it hardly takes 30 minutes to from pan to plate.

This is the best chicken piccata recipe, featuring a creamy, tangy lemon-caper sauce, for an Italian classic made in just 20 minutes.

Once you've tried this tangy, yet delicate lemon chicken piccata, you won't hesitate to make it for company. Seasoned with parmesan and parsley, the chicken cooks up golden brown, then is drizzled with a light lemon sauce. —Susan Pursell, Fountain Valley, California