Chocolate espresso sourdough

Double Chocolate Sourdough Bread Recipe -

Double Chocolate Espresso Sourdough LoafIngredients • 100g active, bubbly starter • 325g warm water • 470g bread flour • 50g brown sugar • 30g cocoa powder • 11g salt • 1 teaspoon ground cinnamon • 100-180g dark chocolate chips • 4 tablespoons fresh brewed espressoDirections1. Brew espresso before starting so it has time to cool before adding it to the starter.2. In a large bowl add warm water, espresso, brown sugar and cocoa powder. Mix until combined. Let sit for 2-5 min to let cocoa…

Double Chocolate Espresso Sourdough Bread is the perfect combination of sourdough tang and chocolatey goodness. This indulgent bread is rich in cocoa powder, dotted with chunks of dark chocolate, and lightly sweetened with brown sugar and hints of ground cinnamon. Serve warm with quality butter for a satisfying sourdough treat.

Sourdough Chocolate Espresso Cupcakes - combine the tangy notes of sourdough discard with the richness of unsweetened chocolate powder and the boldness of espresso. Top these delectable treats with a velvety espresso buttercream frosting for a perfect balance of sweetness and coffee-infused delight.

If you love chocolate and sourdough bread, you will adore this recipe! It has a brownie’s flavor and a sourdough loaf’s texture! Best of both worlds! This loaf has a rich chocolate flavor with chocolate chips in every bite.

There is something so unique and special about a sweet sourdough loaf. This specific recipe creates a beautiful sweet treat that intersects a brownie and a classic sourdough loaf. The ingredients are simple, and the final product isn't overly sweet. BUT, this dessert bread is the perfect way to curb that sweet tooth. I've also loved using this bread for special breakfasts like french toast. An absolute must try!This specific recipe follows the sourdough method I teach in my eBook (which can…

Heather on Instagram: "Double Chocolate Espresso Sourdough Loaf - Part 2🍫 #spurdough #chocolatesourdough"

Double chocolate sourdough chocolate bread is soft and chewy on the inside, crusty on the outside, and filled with chocolate chips throughout.

This sweet and sour bread is fantastic and worth the time!

Chocolate and coffee... Need I say more? This flavor combo is a match made in heaven!These sourdough scones boast a clear coffee flavor and bold dark chocolate taste. They are perfectly sweet and easy to enjoy with an afternoon cup of coffee.These scones are a hit in my micro bakery. They are always a top seller! Whether you are a home baker or micro baker, I know you will love this simple and decadent treat.Ingredients:These measurements are in grams for the most consistent outcome. Relying…