Chopped veggies

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a white plate topped with salad and hard boiled eggs

This vegetarian chopped salad recipe features hardboiled eggs and chopped vegetables. Enjoy this vegetable salad with boiled eggs!

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chopped vegetable salad with zesty garlic dressing

Chopped Vegetable Salad + Lemon-Garlic Dressing is delicious and super easy! Enjoy the lighter side of life with this chopped salad recipe. #healthyrecipes #veganrecipes #plantbased #cleaneating #salad

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a large bowl filled with lots of different types of vegetables and garnishes

This salad has a hold on me! Packed with an amazing crunch, this Greek-inspired chicken salad is full of the flavors, colors, and textures you came looking for. All tossed with a zingy vinaigrette! I personally think the key to an *amazing* salad is to cut everything small so you get a little bit of everything in every bite. So, we've done that here, making this salad perfect to eat with a spoon, put in a wrap, or to scoop up with a tortilla chip!

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cucumber chopped garden salad 5 minutes to make

This easy low carb chopped cucumber garden salad is great with summer vegetables. Just chop, mix and veggies from your garden along with fresh mint and a simple dressing. Easy, healthy and deliciously refreshing, one serving has only 2.8g net carbs! #cucumbersalad #choppedsalad #gardensalad #gardenvegetables #mint #lowcarb #summersalad

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a salad with lettuce, carrots and beans in a glass bowl on a table

Truly the best Italian chopped salad recipe, with chopped fresh greens and veggies in a simple Italian vinaigrette. This salad is vegetarian and easily vegan. Recipe yields 6 to 8 side servings or 3 to 4 meal-sized servings (a lot). If you store the salad separately from the vinaigrette, it will keep well for up to 4 days.

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a salad with tomatoes, cucumbers, chickpeas and olives

Chop Chop Fresh Veggie Salad Makes 6 Servings Ingredients: 1 (15 oz) can chickpeas, drained & rinsed 1/4 red onion, slivered 1 yellow bell pepper, seeded & chopped 1 orange bell pepper, seeded & chopped 1 green bell pepper, seeded & chopped 2 cups grape tomatoes, sliced 2-4 small English cucumbers, chopped 4 stalks celery, sliced

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two plates filled with chickpea salad on top of each other

This Mediterranean Chickpea Salad is the best summer chopped salad! Made with canned chickpeas, tossed with crisp cucumber, sweet cherry tomatoes, crunchy bell peppers, onion, creamy feta cheese, and parsley. Dressed in a zesty, bright homemade Mediterranean dressing. Hearty enough to serve as a main meal or healthy side dish.

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mexican street corn kale salad in a white bowl

· 4 servingsMassaged kale, fresh corn, cotija cheese, onion & avocado all tossed in a creamy cilantro lime dressing & topped with crushed tortilla chips! This Mexican street corn kale salad is always a hit & the perfect summer side dish!Ingredients for the kale salad: • 1 bunch green kale, leaves cut off the stem and chopped • 2 ears of corn, shucked & silk removed • ½ cup cotija cheese, crumbled • ¼ cup red onion, chopped • 1-2 avocados, sliced #MarvelousMushrooms

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a close up of a plate of food with broccoli and sweet potato wedges

Bennington Cooks | Roasted Veggie Chickpea Bowls with Maple Dijon Tahini Dressing 🥗 | Facebook

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