Christmas roast

Succulent slow-roasted lamb shoulder glazed with rosemary, garlic, and honey for a flavorful and tender dish perfect for special occasions or family dinners.

These golden and crispy potatoes are infused with the savory goodness of Parmesan cheese and aromatic herbs.

A delicious and fragrant Rosemary and Garlic Roast Beef to serve for the holidays or at your next dinner party!

Learn to make a delicious Thanksgiving Cranberry Dijon Pork Loin Roast with Apple Cider Glaze. Perfect flavors for your holiday feast!

The full roast-dinner experience and only an hour in the oven? Yes, it can be done with this clever all-in-one pork roast. Pre-stuff the tenderloin and you will have next to no work to do on the day

Slow-roasted and meltingly tender, this beef tenderloin is served with sweet roasted shallots and a rich Port wine sauce.

This delicious, hearty prime rib roast is basted with a fragrant garlic-thyme butter, then served with an assertive horseradish sauce.

Savor a succulent Cranberry Balsamic Ribeye Roast with sweet, tangy flavors. Perfect for festive dinners or special occasions. Easy, flavorful, and impressive!

A reimagined classic. These Sticky Pigs in Blankets are a perfect blend of bacon, sausages, and maple goodness, but with a twist – the sage leaves enhance the flavour. It’s a must-have appetiser for your next Christmas party.

A winter pot roast with a balsamic cranberry sauce!