Coleslaw for pulled pork

Sassy Slaw for Saucy Pork. Elevate your pulled pork from good to mind-blowing with this homemade coleslaw. The creamy vinegar dressing, with just the right zip of honey and Dijon mustard, makes it not just a side but a showstopper. Easy to make and even easier to love, this slaw doesn't play second fiddle to anything.

Best Coleslaw for Pulled Pork - Savor the Best

This coleslaw for pulled pork comes together in just 5 minutes with only 5 ingredients. It's tangy without being overly sweet, and perfectly crunchy.

Make the best Old-Fashioned Coleslaw with Vinegar Dressing. No mayo is needed to make this healthy homemade recipe in 10 minutes! Serve it over pulled pork or chicken sandwiches, burgers, and hot dogs. It's a go-to recipe for summer barbecues, picnics, and potlucks. This Southern coleslaw has a sweet dressing with a tangy burst of flavor from apple cider vinegar. It's light and fresh with a nice crunch from cabbage and carrots. Get the recipe, ideas to customize, and more at Dinner-Mom.com.

This apple slaw recipe will raise your coleslaw game! Thinly shredded cabbage, carrots, apples and almonds tossed with a creamy dressing.

Easy Coleslaw Recipe with a creamy homemade dressing, crunchy cabbage and carrots. Plus lots of ideas for add-ins to make the best coleslaw!

Creamy and tangy coleslaw has a tart, fresh flavor with just enough mayonnaise to give it a creamy texture.

This light, crisp coleslaw for pulled pork is crunchy, slightly sweet, but not too creamy. Best enjoyed after at least 1 hour, but holds up well for days! Gluten-free, Vegetarian

According to my kids, the sauce makes it rad - made with your choice amount of spiced "kick," and tons of flavor. It's tossed onto a salad of crisp, freshly shredded cabbage, grated carrots, and sesame seeds for a really nice salad, that should be stored dry and even eaten with other dressings to switch it up. This is a great side-dish to have alone, or as a topper for sandwiches like pulled-pork or chicken.

Try this amazingly delicious and easy-to-make side dish for a Vinegar Based Coleslaw recipe at your next barbecue or backyard get-together.