Easy sushi rice

If you know How to Make Sushi Rice, then you can enjoy a Japanese favorite at home! Simply cook short-grain rice, vinegar, and sugar to make this fluffy and sticky rice.

While you can definitely make sushi with any number of alternative rices and grains, the easiest and most reliable type of rice for sushi is short-grain white rice. If possible, look for a Japanese variety, or something that is specifically marked as sushi rice. Classic sushi rice is predictible and easy to work with, making...Read More

Learn how to make authentic sushi rice either in a rice cooker, pressure cooker or on the stovetop! See notes above for possible variations too.

Learn how to make perfect sushi rice with just the push of a button! All you need is a rice cooker and this Rice Cooker Sushi Rice guide.

How to Make Sushi Rice - an easy, step-by-step tutorial (with photos) that teaches you how to make sushi rice at home!

Sushi rice is pretty easy to make at home. I love doing this when I'm craving sushi, and just want to stay in for the night or dont feel like spending 2-3x the cost at a sushi restaurant. As long as you have a good Japanese or Korean market nearby with sushi grade fish, you are good to go!

California Roll Sushi Bowls are so easy to make & taste amazing. Enjoy tender crab, sushi rice & fresh veggies in this light, flavorful dish.

This Easy Sushi Bake is made with creamy crab filling, spicy mayo, and tangy sweet rice. You'll love how easy and delicious it is.

Learn How to Make the Best Easy Homemade Sushi Rice! Japanese Sushi rice is the key to making your sushi rolls truly special! You’ll be whipping up perfectly fluffy, sticky, and tasty rice in no time! Making the perfect sushi rice at home is actually so simple! In just a few simple steps, you can make perfectly sticky, tangy rice to use in sushi rolls, ahi tuna stacks, or nigiri. Follow Chef Savvy for more Asian Recipes!

This Crunch Roll Sushi Bowl is just like the sushi roll, but in a bowl! Crab, cucumber and avocado sit on top of rice with drizzles of sauce.