Ferment vegetables

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Fermented pineapple kimchi is an exotic gastronomic journey with the invigorating notes of the tropics and the spiciness of Korean cuisine. This recipe combines the sweetness of fresh pineapple with ginger zest and a subtle note of gochugaru.Serve this colorful sauce as a side dish to grilled meats, add to burgers or salads for a unique twist, or serve as an appetizer with a sprinkle of toasted sesame seeds.

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116K views · 3.5K reactions | HOMEMADE FERMENTED VEGGIES 🫙🥬🥕 so much cheaper than store-bought, easy to make, rich in probiotics and beneficial for your gut! ❤️

• INGREDIENTS •
1 medium head white cabbage, cut into chunks
5 medium carrots, peeled and sliced
8 celery stalks, cut into chunks
3L filtered hot water
60g sea salt (or Himalayan salt)

• METHOD • 
Stir salt into water until dissolved and let cool down completely.  Place veggies into 1 gallon (3.8L) jar until completely full.

Pour the salt water into the jar up until the top. The vegetables need to be fully covered to prevent bad bacteria growth. 

Place a fermenting weight on top to help keep the vegetables submerged and put in a dark warm spot with airflow for 2-3 weeks. Open or ‘burp’ the jar carefully twice a day (for the Fermented Vegetables Probiotic, Fermented Celery, Fermenting Weights, White Cabbage, Fermented Veggies, Fermented Vegetables, More Water, Himalayan Salt, Food Preservation

HOMEMADE FERMENTED VEGGIES 🫙🥬🥕 so much cheaper than store-bought, easy to make, rich in probiotics and beneficial for your gut! ❤️ • INGREDIENTS • 1 medium head white cabbage, cut into chunks 5...

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There are many ways to make brine and many factors that influence the outcome. We recommend starting with 14 grams salt per cup of water for short-term ferments in our glass paocai jars and 16 grams per cup for long-term ferments in the larger ceramic jar, adjusting for future batches if needed. Measurements below are per cup of water and can be used for any container.

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Explore a variety of fermented food recipes that transform your fresh veggies into delicious ferments, perfect for adding a healthy twist to your meals throughout the season. Fermenting Jar Recipes, Fermented Food Recipes For Beginners, Vegetable Fermentation Recipes, Fermenting Vegetables Recipes, Fermented Veggies Recipes, Fermented Foods Recipes, Fermenting Veggies, How To Make Fermented Foods, Fermenting Foods

Explore a variety of fermented food recipes that transform your fresh veggies into delicious ferments, perfect for adding a healthy twist to your meals throughout the season.

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Want to know how to make fermented vegetables? This guide will teach you everything you need to know about how to make vegetable ferments. There are many benefits of fermented vegetables. This guide will teach the basics of fermenting fruits and vegetables. Learn how to ferment vegetables with this beginner's guide. #Fermentation #Probiotics #Wellness #Fermentedveggies Fermented Vegetables Recipes How To Make, Fermenting Vegetables Recipes, Lacto Fermented Vegetables Recipes, How To Ferment Vegetables, Fermented Jalapenos, Fermented Radishes, Fermenting Carrots, How To Make Fermented Foods, Foods High In Probiotics

Want to know how to make fermented vegetables? This guide will teach you everything you need to know about how to make vegetable ferments. There are many benefits of fermented vegetables. This guide will teach the basics of fermenting fruits and vegetables. Learn how to ferment vegetables with this beginner's guide. #Fermentation #Probiotics #Wellness #Fermentedveggies

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Unlock the secret benefits of fermented foods and transform your health journey. From boosting your immune system to enhancing digestion, these eight unexpected perks will make you want to add more kimchi, yogurt, and sauerkraut to your meals. Dive into the world of probiotics and see how these deliciously tangy foods can improve your well-being in ways you never imagined. Perfect for anyone looking to elevate their diet with natural, gut-friendly options. Food Fermentation, Fermented Vegetables Recipes, Fermenting Recipes, Fermented Food Recipes, Fermented Foods Benefits, Fermented Recipes, Pickled Foods, Cultured Food, Fermented Veggies

Unlock the secret benefits of fermented foods and transform your health journey. From boosting your immune system to enhancing digestion, these eight unexpected perks will make you want to add more kimchi, yogurt, and sauerkraut to your meals. Dive into the world of probiotics and see how these deliciously tangy foods can improve your well-being in ways you never imagined. Perfect for anyone looking to elevate their diet with natural, gut-friendly options.

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Try this kimchi recipe. Kimchi is considered a Korean national dish and it is one of the most well known fermented foods in the world. Kimchi is made of cabbage and radish. Read my post to learn everything you need to know about kimchi including how to make it. . . . . #MyFermentedFoods #SweetAndSour #Kimchi #Noodles #Cabbage #Fermentation #Fermenting #FermentedFoods #KoreanFood #Homemade Fermented Chinese Cabbage, Radish Kimchi Recipe Maangchi, Kimchi Recipe Without Fish Sauce, Easy Vegan Kimchi Recipe, Diy Kimchi Easy, Daikon Radish Kimchi Recipe, Quick And Easy Kimchi Recipe, Small Batch Kimchi, Kimchi Ingredients List

Try this kimchi recipe. Kimchi is considered a Korean national dish and it is one of the most well known fermented foods in the world. Kimchi is made of cabbage and radish. Read my post to learn everything you need to know about kimchi including how to make it. . . . . #MyFermentedFoods #SweetAndSour #Kimchi #Noodles #Cabbage #Fermentation #Fermenting #FermentedFoods #KoreanFood #Homemade

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