Fried chicken recipes

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fried chicken is served on a plate with lettuce

Savor the ultimate comfort food with this Southern Fried Chicken recipe! Crispy, flavorful, and fried to golden perfection—just like grandma used to make.

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a recipe for fried chicken on a yellow background

This article is part of “The Community Issue”, our celebration of what brings us together: Food. We’ll be giving you recipes that you asked for, highlighting...

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This Southern chicken fried chicken recipe will put you in comfort food heaven! Tender chicken, coated in a crispy egg and flour batter is smothered in a creamy white gravy with a hint of cayenne pepper. Enjoy it with rice and collards for the full Southern-style experience, or tuck the chicken into sandwiches. #chickenfriedchicken #spendwithpennies #chickenfriedchickenwithgravy #chickenfriedchickenrecipe

This Southern chicken fried chicken recipe will put you in comfort food heaven! Tender chicken, coated in a crispy egg and flour batter is smothered in a creamy white gravy with a hint of cayenne pepper. Enjoy it with rice and collards for the full Southern-style experience, or tuck the chicken into sandwiches. #chickenfriedchicken #spendwithpennies #chickenfriedchickenwithgravy #chickenfriedchickenrecipe

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fried chicken on a plate with the words southern fried chicken easy recipe written below it

Savor the mouthwatering crunch and succulent taste of Southern Fried Chicken. This beloved classic involves chicken soaked in buttermilk, coated in a flavorful flour mix, and fried to a perfect golden crisp. A perennial favorite that never fails to win hearts.

grandma's fried chicken vintage recipe on a plate with parsley

Try Grandma's fried chicken recipe from This Silly Girl's Kitchen! This timeless recipe is crispy, puffy, and a family favorite! This meal is super tasty, easy to make, and a dinner you'll love. It's a bit different with a puffy coating, but oh so delicious!

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the ingredients for chicken wings are shown in separate bowls

One bite of this chicken's crunchy, spicy outer layer, followed by the tender, juicy meat inside, and you'll understand why it's a true-blue Southern classic. Infused with spices for intense flavor and marinated in buttermilk to make it juicy, it's the perfect main course for your next picnic!

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