Generic muffin recipe

Muffins are a great way to start your day, and this Basic Muffin Recipe is the easiest you'll find! PLUS you can add your favorite mix-ins!

Homemade muffins can be eaten as a sweet breakfast treat or an afternoon snack! Enjoy yours with a pat of butter and you can’t go wrong. Use this base muffin recipe to create any flavor of muffin!

These are everything we love about an Oatmeal Muffin recipe: moist, fluffy, and easy to make! They can be frozen and are fantastic warm.

Standard Muffin Recipe - A plain muffin batter is added to a muffin tin, then you can add your favorite flavors (fruit, nuts, chocolate, etc.) to each muffin. Great for kids and guests because everyone gets to choose the type of muffin they want.

Ultimate Muffins are THE master muffin base recipe that's perfectly flavorful, tender, and moist. The flavor and add-in options are limitless!

This basic muffin recipe is simple yet soft and buttery. The simple muffin base is easy to make and it can be flavored with a variety of mix-ins. You’ll be sinking your teeth into buttery, soft muffins in no time!

Cinnamon muffins are deliciously soft, moist and fluffy cinnamon spiced vanilla muffins with beautiful domed tops. Once baked, these delightful breakfast muffins are dipped in melted butter and rolled in cinnamon sugar. They’re quick and easy muffins that are perfect for breakfasts or snacks.

Love muffins but no time for scratch baking! You can make bakery style muffins with a box mix! How to Make Box Muffins Better is a fool proof recipe with lots of tips and tricks to turn out better box muffins every time!

Best Basic Muffins Recipe: This plain, basic muffin recipe is just waiting for you to add your favorite mix-ins, like fresh fruit or chocolate chips. And they’re delicious as is too! It’s the only muffin recipe you’ll ever need. #muffins #recipe

This has to be one of my all time favorite baking hacks ever, it gives you the perfect bakery style muffins! The best part is that you can use this on pretty much any muffin recipe! I explain the baking hack in the short video below but have also written it out below the video: