Gingerbread blondies

Believe it or not, Santa likes a blondie just as much as a cookie. And I can guarantee he won't complain over these chewy gingerbread blondies with cinnamon cream cheese icing!

With the chewy texture of the best fudgy brownie and all the festive flavors of your favorite gingerbread cookies, these spicy bars make a bold statement for the holidays. Browning the butter gives them a deep, caramelized flavor, which rounds out the warming brown sugar and fragrant spices. The white chocolate drizzle on top is purely for looks, so feel free to leave it out if you’re short on time. These bars taste just as good without it.

Gingerbread Brownies give you a rich, dense, and chewy texture like a brownie with the comforting, spicy, and sweet flavors of gingerbread. They are perfect to add to your desserts for your Christmas menu or whenever you crave a gingerbread treat!

These gingerbread blondies are a fantastic combination for the holidays. Rich ground ginger mixes with the airy texture of a blondie to form a soft, irresistible treat. Additional notes of cinnamon, clove, and vanilla extract provide a presence to the holiday spices in this dessert. Made in just one bowl, these bars come together quickly, which is great for last-minute baking.

These gingerbread blondies are chewy and sweet bars that have a bit of spice coming through. They're quick and easy, only one bowl needed and can be done in thirty minutes!

Perfect soft and chewy homemade gingerbread molasses blondie bars! A fun way to enjoy your favorite holiday flavor!

Hayley Parker on Instagram: "GINGERBREAD BLONDIES combine the flavors of warm, spicy gingerbread cookies into a super easy, one-pan blondie with the most delectable cream cheese frosting on this planet earth. 🌎 While cookies are one of my fave desserts, they are one of my least favorite to make. Until I get a double oven in my Barbie dream house, I seriously loathe standing around waiting for batch after batch to bake and cool. And while I love my new apartment, I defo am rocking with a…

Gingerbread Blondies with Molasses Buttercream Frosting – soft, chewy, sweet blondies with plenty of ginger warmth and a rich, complimentary molasses buttercream frosting.

These gingerbread blondies are a fantastic combination for the holidays. Rich ground ginger mixes with the airy texture of a blondie to form a soft, irresistible treat. Additional notes of cinnamon, clove, and vanilla extract provide a presence to the holiday spices in this dessert. Made in just one bowl, these bars come together quickly, which is great for last-minute baking.