Mango Jelly is a soft, jiggly and tasty dessert made using fresh mangoes, sugar, water and china grass. This dessert is very easy to make and gets ready in a short time. It looks bright and feels light in the mouth. The jelly has a gentle mango flavor and sets well even beautifully even in room temperature. This is a good homemade treat especially for summer. You can make it as a snack or as a dessert after meals.
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