Oatmeal protein waffles

These high-protein waffles, made with cottage cheese, eggs, and rolled oats, are a delicious and nutritious way to start your day! They’re also a perfect back-to-school breakfast idea, giving you the energy and nutrients needed to kick off the morning right.

Made with Kodiak Cakes, cottage cheese, and minimal added sugar, these healthy protein waffles are a weekly staple for Kenna Bangeter. Each waffle has 40 grams of protein per serving, so it's easy to see why this recipe is her favorite!

Healthy Oatmeal Protein made with rolled oats instead of flour. Dairy-free, light, fluffy and a great source of protein and complex carbs!

These actually crispy protein waffles only use 4 ingredients! Use your favorite whey protein powder, eggs, sour cream or Greek Yogurt, and baking powder to make these delicious and healthy waffles in less than 10 minutes.

Protein Waffles made with whole grain oatmeal are packed with 14 grams of protein. Easy to make, freezer friendly, and gluten free.

Protein waffles made with vanilla protein powder, Greek yogurt, eggs and rolled oats. They're super easy to make, absolutely delicious and perfect for meal prep.

3-ingredient protein waffles make for a great healthy protein-packed breakfast for the whole family! Made in the blender with cottage cheese, oats and eggs, these tasty waffles couldn’t be easier to whip together. Perfect for weekly meal prep! {Gluten-free-friendly & vegetarian}

With 24 grams of protein per serving, these cottage cheese oatmeal pancakes are a healthy and delicious way to start your day! Made in a blender, these cottage cheese pancakes come together so quickly and easily for a satisfying breakfast. You can even make them ahead of time to enjoy throughout the week as they reheat wonderfully.

These delicious crispy high protein waffles pack over 45 grams of protein into the recipe, for the absolute best healthy breakfast!