Pork cube steaks

Try these mouthwatering recipes for pork cube steaks that are sure to satisfy your cravings. Discover new ways to cook and enjoy this flavorful cut of meat.
Fleur de Lolly: Pork Cubed Steak with Golden Brown Gravy.  A true Simply Southern supper. Casserole, Ideas, Pork Cutlet Recipes, Pork Cutlets, Pork Cube Steaks, Pork Steaks, Pork Steak Recipe, Pork Steak, Pork Dishes

Another one of those recipes that I can make in my sleep and will be in the Facebook album entitled "Simply Southern." If you're fortunate enough to be able to find pork cubed steak in your supermarket, give it a try. If not available, beef cubed steak is a perfect substitute. Simply substitute beef stock for the chicken stock in your gravy. 1 - 1 1/2 lbs. cubed steak 1 cup self rising flour 1/2 t. salt 1/2 t. black pepper 1/4 t. onion powder 1/4 t. granulated garlic vegetable or corn oil 2…

Fleur de Lolly, LLC
Brisket, Steak Recipes, Recipes For Cube Steak, Fried Cube Steaks, Homemade Hamburgers, Minute Steaks, Recipes With Cube Steak, Cubed Steak, Cube Steak

Have you ever wondered what to do with that cube steak in your fridge? Well, you're not alone. Cube steak is a less tender cut of beef that is usually used for stewing or frying. However, there are many other uses for this versatile meat. With a little creativity, you can turn cube steak into a delicious and hearty meal.

Diane Haslam
How to Cook Pork Cube Steak

Pork cube steak is a cut of meat from the sirloin of the pig. The meat is pressed by a special machine that breaks the fibers in the steak, tenderizing the meat and increasing juiciness. The machine imprints tiny cubes on the meat, which is the origin of the name "cube steak."

Karen Auld