Rosemary garlic bread

Experience the mouthwatering flavors of rosemary and garlic with these delicious bread recipes. Elevate your meals with the irresistible aroma and taste of homemade rosemary garlic bread.
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How to Make Rustic Rosemary Garlic Bread

This rustic rosemary garlic bread is wonderfully golden brown on the outside with a soft, fluffy center and plenty of garlic flavor. Better than any restaurant bread, it pairs perfectly with olive oil and balsamic vinegar, or all on its own!

Amy Curtis
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Rosemary Garlic No-Knead Bread, the Two Hour Method

Rosemary garlic no-knead bread is easy to make! This yeast no-knead bread recipe uses fresh rosemary leaves and chopped garlic for all of the flavors without the fuss of a more complicated yeast bread.

Wendy Easter
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Rosemary Parmesan Artisan Bread - Harvest & Nourish

This simple no-knead Rosemary Parmesan Artisan Bread is a highly addictive reader favourite. With a wonderful crusty exterior, it’s light and soft on the inside and deliciously flavoured with lots of nutty Parmesan and aromatic, peppery rosemary.NOTE: This recipe has been updated to include an additional step in which the dough is cold proofed in the refrigerator prior to baking.

Shannon Doll