Rum fruit cake

This Old-Fashioned German Fruit Cake is a spiced, fruit-filled treat perfect for the holiday season. With a combination of molasses, buttermilk, and a medley of dried fruits and nuts, this cake is a delightful twist on the classic fruitcake. Add rum or brandy for extra flavor, and let it age for a couple of weeks for the best taste! #germanfruitcake #holidaybaking #fruitcake #traditionalbaking #christmasdesserts #holidaytreats

The old fashioned rum fruit cake recipe is one of the top recipes for the winter holiday celebration like Christmas. Here’s how to prepare rum fruit cake at home.

This Jamaican Fruit Cake is sure to impress with its delightful taste and beautiful presentation! 🎂🍒 Packed with dried fruits soaked in rich rum and spices, this cake is a Caribbean holiday favorite. Perfect for special occasions like Christmas, weddings, or parties, it’s a dessert that’s both festive and flavorful. 📌 Pin this recipe to make an authentic Jamaican Fruit Cake that will wow your guests! #JamaicanFruitCake #HolidayBaking #CaribbeanRecipes #ChristmasDesserts #FestiveBaking

This recipe makes a fabulous rum fruitcake for Christmas (or any special occasion) and as a meaningful gift. I was not a fruitcake fan, but now I am! Rum and brandy really complete this cake.

This Rum Fruit Cake is so delicious it will change what you think of fruit cake forever! It's moist and tasty with a decent splash of rum!

Ah, the beloved fruit cake—a holiday tradition that often evokes strong feelings, both good and bad. But when made right, a fruit cake can be a delicious, rich, and moist treat that becomes the highlight of your festive table. Imagine a cake that’s dense yet tender, packed with plump, juicy dried fruits, nuts, and warm spices, all soaked in a generous splash of brandy or rum. This isn’t your average fruit cake; it’s a labor of love that fills your home with the comforting aroma of the…

Rum Raisin Cake - here's a delicious taste of the Caribbean with a rum soaked raisins baked into a vanilla cake, then soaked in more rum. Enjoy it plain r dress it up with a caramel filling and rum buttercream frosting.

This cake draws inspiration from a very popular rum cake. If you really don't like dried fruit, simply leave it out; you'll have a classic rum cake.

Discover the ultimate recipe for a delicious and sweet Jamaican rum raisin cake that will be loved by everyone. Learn how to make this classic dessert from scratch with our easy-to-follow instructions!

This version of a traditional Christmas fruit cake recipe uses tropical fruit instead of citrus peel for a delicious and colorful twist.

This Christmas Fruit Cake is packed with dried pineapples, cherries, raisins and dates, mixed with pecans and soaked in rum!

Holidays cannot be fully cherished without a perfectly baked Christmas fruit cake and that’s exactly what I have in store for you today!

Rich Christmas fruitcake - a rich, make-and-mature fruitcake packed full of fruit and rum. Make in advance and feed regularly with rum.

This traditional German fruit cake recipe is a 70+ year old, old-fashioned German fruit cake passed down through generations. A densely rich cake bursting with sweetened fruit and robust spices, it's a must-make German fruit cake every Christmas season.

Fruit soaks in rum for up to a year to make this rich Caribbean Christmas cake.

Just out of the oven! Loaded with fruit this tried and true deep dark super moist fruitcake recipe is sure to be a crowd pleaser! An older type recipe it tastes very much like the one my grandmothe…

Caribbean Rum Fruit Cake taking it to another level with same great taste and texture. lets get started #CaribbeanRumFruitCake #Blackfruitcake #Rumcake...

A traditional moist fruit cake made with rum soaked dried fruit, citrus zest, and candied ginger. The best fruit cake recipe you’ll ever make! It turns cynics into converts. This fruit cake recipe yields two (8 x 4-inch) loaf cakes. Wrap in sherry or triple sec soaked cheesecloth for at least a week for best flavor!

This Christmas Fruit Cake is packed with dried pineapples, cherries, raisins and dates, mixed with pecans and soaked in rum!