Sourdough discard dessert recipes

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chocolate brownies on a plate with a cup of coffee in the background and text overlay that reads sourdough brownies

Indulge in the ultimate homemade dessert with these Sourdough Brownies! This easy one-bowl recipe creates chewy, fudgy brownies packed with rich chocolate flavor. Using sourdough discard or active starter adds depth, while cocoa powder and chocolate chips ensure every bite is decadent. Baked in an aluminum square pan, they're perfectly thick and oh-so-delicious!

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a white plate topped with banana bars covered in frosting

Incredibly light and moist banana cake with a sweet vanilla glaze. This sourdough banana bars recipe is a no-wait recipe that is sure to be a crowd favorite. Prepared with common household ingredients, makes this recipe a go-to sweet treat.

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Sourdough snickerdoodle cookie with a bite taken out of it.

This recipe gives a tangy twist to classic snickerdoodle cookies. Sourdough snickerdoodle cookies are remarkably soft, chewy, and sweet. Made with sourdough discard, these cookies have the benefits of long fermented grains.

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fluffy sourdough discard doughnuts on a plate with text overlay

These sourdough discard doughnuts are the perfect easy way to use up extra sourdough starter. They have a tangy taste with a sweet sugar and cinnamon finish.

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a close up of a piece of blueberry cake on a plate with a fork

A sweet and tender cake, sprinkled with a crunchy streusel topping and speckled with fresh blueberries, this Sourdough Blueberry Buckle is quick to make and sure to impress. Make with fresh blueberries during the blueberry season or with frozen blueberries to enjoy all year long.

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chocolate chip sourdough discard cookies

These delicious sourdough chocolate chip cookies feature sourdough discard, chocolate chips, sea salt , and vanila. This is an easy recipe for using up that sourdough discard!

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a batch of shortbread cookies sitting on top of a baking pan with the words sourdough butter shortbread cookies

These buttery sourdough shortbread cookies are one of our most popular sourdough discard recipes. These sourdough cookies are so simple, easy and fast to make. They can be made start to finished the same day or you can freeze the dough to make them ahead of time. These make a great last minute dessert to use you extra sourdough starter discard or you can save them as a yummy treat for the dessert table during the holiday season. They also make a great addition to coffee or a tea party.

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a slice of chocolate cake on a white plate with a fork in front of it

This cake is moist and chocolatey with a slight sourdough tang. A tall glass of milk and a slice of Sourdough Discard Chocolate Cake is what dreams are made of. The perfect way to use up extra sourdough discard.

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two pictures with the words sourdough cookie bars on top and bottom, in white letters

These sourdough cookie bars are my go-to when I want thick, chewy bars with rich flavor. Made with browned butter and loaded with chocolate, they taste just like chocolate chip cookies—but without the hassle of rolling individual dough balls! The sourdough discard starter adds a subtle tang that takes the flavor to the next level. If you love chocolate chip cookies, you’ll love these easy-to-make cookie bars!

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chocolate chip cookies are stacked on a plate with the words easy sourdouy dessert

How to make Sourdough Discard Chocolate Chip Cookies with this easy recipe. The best cookies I've ever eaten!

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