Sourdough discard monster cookies

1/2 cup butter, softened 1/2 cup granulated sugar 1/2 cup light brown sugar 1/2 cup Sunflower Butter (you can use any nut butter) 1 cup Sourdough Discard 1 large egg 2 tsp Vanilla Extract 1 & 1/4 cup all purpose flour 1 & 3/4 cup old fashioned rolled oats 1/2 tsp sea salt 1/2 tsp baking powder 1/2 ts

Sourdough Monster Cookies - Dirt and Dough

These sourdough discard oatmeal cookies have a sweet rich buttery flavor with crispy edges and a soft center.

S'mores are a beloved campfire treat, but have you ever considered combining these gooey, chocolatey delights with cookies? Sourdough S'mores Cookies with Marshmallows and Brown Butter offer a delightful twist on the classic campfire snack.

These sourdough chocolate chip cookies are made with the special addition of active sourdough starter and are a fun new flavor!

How to make Sourdough Discard Chocolate Chip Cookies with this easy recipe. The best cookies I've ever eaten!

Chewy, chocolatey, and a great use for your leftover sourdough starter, these Brown Butter Sourdough Chocolate Chip Cookies are so delicious! These cookies have crisp edges and the brown butter give them a caramel nuttiness that is hard to resist!

Sourdough Oatmeal Cookies are chewy and perfect. This recipe is made for the dough to be baked right away, and they're packed with chocolate chips.

These easy to make sourdough m and m cookies are soft, chewy and delicious! Perfect for the holidays, these delicious sourdough discard cookies are simple and easy to make.

These peanut butter chocolate sourdough cookies are incredibly chewy and fudgy, featuring a rich, brownie-like texture that makes them absolutely irresistible!

Sourdough White Chocolate cookies. White chocolate chips and chopped nuts add a delicious sweetness and bit of crunchy texture to this sourdough recipe.

Sourdough discard cowboy cookies are crunchy on the outside, with a chewy inside - bursting with chocolate chips, pecans, coconut and rolled oats, they are the perfect, anytime snack that will keep you coming back for more!

These monster cookies are the most frequently made cookie at our house. They are seriously so thick, chewy, with slightly crunchy edges and a super soft baked center thanks to the secret ingredient; cornstarch.

These Sourdough Chocolate Cookies are made with sourdough discard, Dutch-processed cocoa, and chocolate chips for an ultra-rich, chocolatey flavor. They’re soft, chewy, and easy to make ahead - or skip the chilling and bake right away for a quick treat!

These sourdough discard chocolate cookies have a chocolate dough which is augmented by rich dark chocolate chips. They are a decadent chocolate cookie that are done the same day. These easy sourdough discard cookies are sure to be a favorite and finished with flaky sea salt. Chocolate lovers are sure to love this quick sourdough dessert recipe for any occasion. If you are bored of regular chocolate chip cookies, these sourdough double chocolate cookies are for you.

These super soft and chewy monster cookies are such a fun baking project to make for Halloween (or any day really)! This recipe whips up in no time and features a no chill cookie dough - so you can get to digging in that much faster.

Sourdough Chocolate Chip Cookies are loaded with chocolate chips and so easy to make when you use your sourdough starter discard. No electric mixer is needed for this recipe (just your muscles), and you can have a soft, cakelike cookie or bake a little less time for a chewier cookie.

Discover the best Soft and Chewy Sourdough Peanut Butter Cookies! Use sourdough discard for an easy, same-day recipe. With the goodness of natural peanut butter, these sourdough cookies offer a delightful blend of soft, chewy, and salty-sweet goodness. Elevate your cookie game effortlessly for a delicious dessert or snack.

Sourdough Discard Cowboy Cookies - The Pantry Mama