Spinach gratin

One of our most popular recipe - you will go nuts for our spinach gratin. It’s super easy, packed with spinach and tastes amazing!

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Spinach Gratin is made with vibrant chopped spinach, fragrant garlic and onion, loads of ooey-gooey cheese, and warm spice.

This Creamed Spinach Gratin with Crispy Onions is anything but your standard, boring dish of creamed spinach. It's cheesy and topped with an amazing crunchy crust of panko and crispy fried onions! Make this as a side dish for your holiday dinner and it just might steal the show. It's so darn good and the tastiest way to get in your greens!

One of our most popular recipe - you will go nuts for our spinach gratin. It’s super easy, packed with spinach and tastes amazing!

This Creamy, Cheesy Spinach Gratin is full-on flavor! Fresh spinach in a creamy, cheesy sauce baked until bubbly and golden.

Delicious keto creamed spinach recipe thats a combination of creamy and cheesy. A perfect side dish for any keto lunch or dinner recipe. Use frozen spinach for ease and to take this nutrient packed cruciferous vegetable to the next level!

Spinach Gratin is the ultimate cheesy side dish, with Gruyere cheese, Parmesan, onions, nutmeg and cream with a crispy top and melty filling.?

Creamed Spinach Casserole is a rich and creamy dish that’s filled with tender spinach and topped with a crispy, cheesy crust. It’s not heavy or overly rich either.

Indulge in this Creamy Spinach Gratin Recipe that combines tender spinach with a rich, cheesy sauce! Baked to perfection with a golden topping, it’s a delightful side dish for any meal.

About twice a year, Lou and I will venture to our favorite steak house in town, Koestler Prime. Usually, we only go when someone gives us a gift card and some of the children are gone. It’s the only way we can afford to go. Lou and I usually share a steak and always choose the same two side dishes: French fries and Spinach Au Gratin. They are the best! For Lou’s birthday meal this year, she requested their spinach alongside scallops. With a few tweaks, I think I’m pretty close to Koestler’s.

This Potato & Spinach Gratin is made using thinly sliced potatoes, layers of fresh spinach and topped with a cream sauce. Perfect for chilly days. A great comfort food that can be served as a side dish or even a main course.

Spinach Corn Au Gratin Recipe is an easy vegetarian baked dish recipe which is sure to delight your taste-buds. This is a classic French dish where Au gratin refers to a dish which is baked with a topping of cheese that attains a crusty look. A lovely combinations of veggies like sweet corn and spinach brought together along with a cheesy and creamy bechamel sauce, seasoned with some oregano and pepper powder, finished off with a layer of grated mozzarella cheese, baked in a preheated oven…

Spinach gratin is a rich and creamy side dish with a layer of crispy melty cheese on top. This fancy side is easy to make ahead and freezer-friendly.

Spinach Gratin is a cheesy side dish recipe perfect for holidays. Also known as Creamed Spinach Casserole, this recipe is a hot, bubbly, and full of flavor!

Ina Garten Creamed Spinach is made with frozen chopped spinach, heavy cream, unsalted butter, yellow onions, flour, nutmeg, milk, Parmesan cheese, kosher salt, freshly ground black pepper, and Gruyere cheese. This easy Creamed Spinach recipe creates a creamy and healthy side dish that takes about 1 hour and 35 minutes to prepare and can serve up to 8 people.

Savory cooked spinach in a creamy Parmesan white sauce, topped with more nutty salty Parmesan and baked to comforting side dish perfection. This Cheesy Creamed Spinach Gratin Casserole is perfect for holiday meals, or even for a nice Sunday family dinner.

Spinach gratin recipe

Creamed Spinach with Gruyère is not your average vegetable side dish. It's a love story between fresh baby spinach and creamy béchamel. Stir in lots of Gruyère and Parmesan cheese, which add a nutty taste and make this even creamier. Be sure to broil at the end to get a golden brown, bubbly top! Enjoy with steak, chicken, pork, or really any dinner in need of a vegetable side dish. Gluten-free adaptable.

This easy makeover Spinach Gratin is creamy and decadent, with a hint of nutmeg baked in the oven topped with melted Gruyere cheese for a must at your Holiday table!