Stuffed veal chop recipes

Check out this delicious recipe for Spinach-Stuffed Veal Chops from Weber—the world's number one authority in grilling.

Jamie Oliver’s Veal Marsala is made with veal cutlets, flour, butter, Crimini mushrooms, garlic, chicken stock, Marsala wine, parsley, olive oil, salt, and pepper, creating a savory dish that takes just 30 minutes to prepare!

Learn how to make Italy's best Veal Scallopini with Mushrooms recipe. Step-by-step written recipe and video makes it easy!

A loose recipe and little backstory

Juicy veal chops are pan-seared until golden-crusted and then coated in a gorgeous rosemary, lemon juice, and garlic reduction.

At times it’s like living in a chop shop. Loin chops, rib chops, porterhouse chops of pork and veal frequent my table and, if Sous Chef had his way, so would lamb if I had the chops to make it taste like chicken to me. But after the chops have fallen, my favorite is the

This easy veal scallopini recipe is amazing! With tender golden brown veal cutlets and a delicious marsala mushroom sauce, it's the best dinner for you can make in under an hour!

Alessandra Ciuffo on Instagram: "Fontina and Spinach stuffed Veal Chops 🔥👌 And if I get one comment about my voice…I’m going on day three of this and just wanted to get the video out to you okay 🥹 #vealchop #dinnerinspo #flavorsbyale"

These Veal Chops are juicy, tender, and SO flavorful. With a few simple tricks, you can cook these bone-in veal chops in a skillet to succulent perfection – a quick dinner in less than 30 minutes!