Tapenade

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the ingredients for olives are arranged in small bowls on a white surface with green olives, capers, lemon juice, basil oil and parsley

Make olive tapenade in just 5 minutes! Serve and enjoy this easy appetizer with crostini, crackers or crudité. Make it the centerpiece of your charcuterie board. Perfect for the holidays and all year round.

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mediterraneann olive tapenad served in a white bowl with crackers and lemon wedges

Our Mediterranean-style olive tapenade is a perfect blend of olives, capers, herbs and sundried tomatoes that will give your dish a unique and flavorful kick. Our tapenade is a delicious addition to any dish and is the perfect way to add a Mediterranean flavor to your meal. It's a great topping for meats and vegetables, but can also be used as a dip or spread. Try it today and let the flavors transport you to the sunny beaches of the Mediterranean!

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