Cupcakes

187 Pins

Jaimy Reisinger

a chocolate cupcake with frosting on a cooling rack

Toffifee-Schoko-Cupcakes

Cinnamon Buttercream Cupcakes

chocolate cupcakes with white frosting and fresh strawberries on top, ready to be eaten

Chocolate Strawberry Cheesecake Cupcakes with chocolate ganache, yum! My new favorite cupcakes!

three cupcakes with frosting and walnuts on a wooden table, ready to be eaten

Toffee Crunch Cupcake | Bakers Royale

Toffee Crunch Cupcake with Caramel Frosting

how to decorate cupcakes with fondant icing and piping - step by step instructions

Wilton 'Fabric' Design Sugarcraft Mould

Con ayuda de moldes de silicona se pueden decorar de manera sencilla y linda los panquecitos?

two plates with different types of desserts on top of each other and the words, opulent delight truffle cupcake

Godiva Truffle Flight & Cupcake Recipe | The Cake Blog

Chocolate Hazelnut Truffle Cupcake | dark chocolate ganche with hazelnuts, topped with milk chocolate buttercream, more ganache and a hazelnut crunch...

two cupcakes with chocolate frosting and gold sprinkles on top

Christmas Snowflake Cupcakes - Cupcake Daily Blog - Best Cupcake Recipes .. one happy bite at a time! Chocolate cupcake recipes, cupcakes

how to make an egg carton out of fondant and paper maching tools

Fondant crown

chocolate covered strawberries and strawberrys on top of each other with text overlay

Chocolate Covered Strawberry Cupcakes

Chocolate Covered Strawberry Cupcakes | by Lauren Kapeluck for TheCakeBlog.com

a chocolate cupcake with white frosting and nuts

Salted Caramel Chocolate Cupcakes

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chocolate cupcakes are lined up on a baking sheet and ready to be eaten

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cupcakes decorated with blue, yellow and pink frosting are on a plate

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four cupcakes with green frosting and pink flowers

How to make poured fondant icing - Cake Journal

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Wilton Site Under Construction

We’ve found a beautiful way to use our Sea Life Fondant and Gum Paste Mold. Use Wilton Ready-To-Use Decorator Icing to make the seaworthy shapes that top these cupcakes. These frozen buttercream shapes pop right out of the mold and thaw to a delicious, soft melt-in-your-mouth buttercream topper. A great effect that’s so easy to do!

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