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Noelle Rützler
This contains: A nourishing Green Goddess Bowl filled with fresh greens, roasted vegetables, grains, and plant-based proteins - a healthy and wholesome meal idea! 🥗🌿✨
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🥗🌿 "Green Goddess Bowl: A Healthy and Wholesome Meal Idea!" 🥗🌿
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Enjoy a flavor-packed chickpea wrap that combines crispy falafel, fresh vegetables, and a luscious garlic tahini sauce. This vegetarian wrap is not only healthy but also incredibly satisfying. Perfect for meal prep or a quick family dinner, these wraps will brighten any table. Easy to make and bursting with flavors, this recipe is a must-try for all food lovers. Don’t wait, whip up this scrumptious wrap today!
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Zutaten: 220 g Zucker, 5 Eier, 1 Päckchen Vanillezucker, 220 g Margarine oder Butter, 320 g Quark, 300 g Mehl, 3 TL Backpulver, Puderzucker zum Bestäuben. Anleitung: Zucker, Vanillezucker, Eier und Butter/Margarine cremig schlagen. Quark unterrühren. Mehl und Backpulver vermengen und vorsichtig unterheben. Teig in eine gefettete 26er Springform füllen. Bei 180°C ca. 45–50 Minuten backen. Abkühlen lassen und mit Puderzucker bestäuben. Zeit: 20 Min. Vorbereitung | 45–50 Min. Backzeit | Gesamt: 1 Std. 10 Min. | Portionen: 12