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porktenderloin | Balsamic pork tenderloins, Balsamic pork, Sous vide recipes
Balsamic Pork Tenderloin: Sous Vide — Breaking the Mold
I want two things for everyone as you read this recipe. 1. Don’t be afraid to try the sous vide cooking method. There's nothing to be afraid of. 2. Don’t think you can't make this recipe if you don’t own a sous vide.