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Easy Vegan Brie

Name: Vegan Brie
Prep time: 5 min
Cook time: 10 min
Total time: 8 h 15 min
Yield: 2
Ingredients: 1 Lemon, Juice of medium; 1/2 16 oz (396g) block Tofu, firm; 1 cup Coconut milk, canned; 2 1/2 tbsp Yellow or white miso paste; 1 1/4 tsp Agar; 1/4 tsp Salt; 1 1/2 tbsp Tapioca starch/flour; 1 tbsp Unfortified nutritional yeast

15 ratings

· 8hr 15min · Vegan, Gluten free · 2 servings

Creamy, rich, and buttery smooth, this Vegan Brie is not only incredibly easy to make, but it’s also deliciously similar to its dairy counterpart. Instructions included for nut-free and soy-free versions. Prep this vegan Brie recipe in just 10 minutes and the next day you’ll be met with amazing vegan cheese perfect for a party or just for snacking. #vegan #vegancheese #plantbased #veganbrie #zardyplants

Zardyplants | Vegan Recipes

Ingredients

Produce

• 1 Lemon, Juice of medium

Refrigerated

• 1/2 16 oz (396g) block Tofu, firm

Canned Goods

• 1 cup Coconut milk, canned

Condiments

• 2 1/2 tbsp Yellow or white miso paste

Baking & Spices

• 1 1/4 tsp Agar

• 1/4 tsp Salt

• 1 1/2 tbsp Tapioca starch/flour

• 1 tbsp Unfortified nutritional yeast

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