Pork belly skewers with Vietnamese caramel sauce | Recipe | Canapes recipes, Pork belly recipes, Food photography
Skip to content
Search for easy dinners, fashion, etc.
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
Explore
Food And Drink
some food is sitting on a plate with chopsticks and other foods around it
olivemagazine.com

Pork belly skewers with Vietnamese caramel sauce

40min · 10 servings
Try our pork belly skewers with Vietnamese caramel sauce recipes. This pork belly is an easy canapé recipe for Christmas. Make our easy pork belly recipe
olivemagO
olive magazine

Ingredients

Produce
• 1 Chilli, red
• 1 Cucumber
• 2 Limes juiced
Condiments
• 4 tbsp Fish sauce
• 6 tbsp Soy sauce, dark
Baking & Spices
• 175 g Brown sugar, soft
Other
• grated to make 1 tbsp ginger
• about 900g (we used two Waitrose packs to serve 2 each) or use leftover cooked pork belly from a roast pre-cooked pork belly

Comments