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Mashed Potatoes with Provençal Olive Oil | Recipe | Potatoes, Olive oil recipes, Mashed potatoes
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Food And Drink
a person pouring sauce into a bowl of mashed potatoes on a plate with a spoon
saveur.com

Mashed Potatoes with Provençal Olive Oil

· Vegetarian, Gluten free · 10 servings
A drizzle of good olive oil gives these impossibly fluffy potatoes a peppery lift.
saveurmag
SAVEUR

Ingredients

Produce
• 1/4 cup Chives
• 8 Idaho potatoes (3 lb. 12 oz.), large
Baking & Spices
• 1 Black pepper, Freshly ground
• 1 Nutmeg
• 1 tbsp Sea salt, fine
Oils & Vinegars
• 1/3 Olive oil, extra-virgin
Dairy
• 12 tbsp Butter, unsalted

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