an iron skillet filled with cooked zucchini

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Parmesan Lemon Zucchini

Name: Parmesan Lemon Zucchini
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Ingredients: 2 cloves Garlic; 1 Lemon, Zest of; 1/2 tsp Thyme, dried; 4 Zucchinis; 2 tbsp Lemon juice, freshly squeezed; 1 Kosher salt and freshly ground black pepper; 3 tbsp Butter, unsalted; 1/4 cup Parmesan

4 ratings

· 15min · Vegetarian, Gluten free · 4 servings

The most amazing zucchini side dish made in 10 min or less. It’s so easy and effortless, you’ll want to make this every single night!

Damn Delicious® | Quick and Easy Family-Friendly Meals

Ingredients

Produce

• 2 cloves Garlic

• 1 Lemon, Zest of

• 1/2 tsp Thyme, dried

• 4 Zucchinis

Condiments

• 2 tbsp Lemon juice, freshly squeezed

Baking & Spices

• 1 Kosher salt and freshly ground black pepper

Dairy

• 3 tbsp Butter, unsalted

• 1/4 cup Parmesan

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