a pizza with tomatoes, basil and mozzarella
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sandraseasycooking.com

Pepperoni and Burrata Pizza with Pesto

ratings
· 10hr 30min · 2 servings
sandraseasycooking
Sandra Mihic
18k followers

Ingredients

Meat
1/2 pack Pepperoni, Mini regular size
Produce
1 Basil, Fresh
1 Cherry tomatoes, Fresh
Condiments
2 tbsp Basil pesto
Baking & Spices
480 g 4 cups bread flour
1 envelope Active dry yeast
3 tsp Salt
2 tsp Sugar
Oils & Vinegars
13 1/3 g 1 tablespoon extra virgin olive oil, extra virgin
Dairy
1 Burrata cheese
4 oz Mozzarella cheese
Liquids
240 ml 1 cup of warm water

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