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cakecraftcompany.com

Martellato 2" Campana

This chocolate mould facilitates the creation of Chocolate Bell Mould. They are perfect for quickly and easily producing finely shaped pralines. In this way the user can optimize the processing times, while maintaining high quality and aesthetic standards. The properties of polyethylene facilitate demoulding, minimize the dangers of breakage and give the chocolate a uniform brilliance. Dimension - 4 Pcs 59 x 42, Height 25 mm.
cakecraftco
Cake Craft Company
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