WHAT IS SOEGOGI-MUGUK ? Soegogi-muguk Is a staple Korean soup that translates to beef and radish soup. The soup is clear and light, featuring thinly sliced beef and chunks of Korean radish simmered in a broth seasoned with garlic, soy sauce, sesame oil, and sometimes green onions. The result is a deeply flavorful broth that perfectly complements the tender white radish. This comforting soup is non-spicy and it’s a perfect choice for children as well. PRONUNCIATION: "Soegogi-muguk" is pronounced
