Master the art of homemade pizza with our easy, step-by-step guide to the best sourdough pizza dough recipe. Merging Neapolitan and New York styles, this recipe uses a fermented starter for an authentic taste. Prepare it overnight for a well-developed flavor and a crust that's just right - crisp outside, soft inside. Plus, it's freezer-friendly, so you can always have dough ready for pizza night! Simple, satisfying, and perfect for beginners or seasoned bakers.
Learn how to make a sourdough pizza crust with a crispy, chewy crust that is perfectly charred on top and bottom and loaded with all the good stuff! We've developed a quick, no yeast, overnight pizza crust recipe that's easy to put together. We've tested all of our recipes with King Arthur flour, whole wheat and all-purpose, for the best homemade pizza crust. Learn how to make ahead and pop in the freezer for later!
Rich & Chewy Sourdough Chocolate Cookie Recipe
These sourdough double chocolate chip cookies are rich, fudgy, and perfect for fall! Made with cocoa, dark chocolate chips, and a secret ingredient—chocolate pudding mix—they’re a delicious way to use sourdough discard. Like a brownie-cookie hybrid, they’re an easy treat to wow your family, especially as a unique sourdough Thanksgiving recipe.
Sourdough Cinnamon Swirl Bread with Brown Sugar Bliss
Master the art of perfect swirls with my Sourdough Cinnamon Brown Sugar Bread recipe! This easy cinnamon sugar sourdough bread loaf features a deliciously rich blend of cinnamon and brown sugar, creating irresistible sourdough cinnamon swirl bread. Discover the secrets of how to make cinnamon sugar sourdough that not only looks impressive but tastes heavenly. Ideal for breakfast or a sweet snack, this sourdough brown sugar bread is sure to delight. Click for the full recipe and start baking your way to sweet, swirled perfection!
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