Middle Eastern Food Recipes
Authentic, Traditional, Inspired, Classic, Easy, Simple, Popular and Healthy recipes from (Egypt, Turkey, Syria, Lebanon, Iran, Palestine, Israel etc) for any occasion and of all kinds (Rice, Chicken, Beef, Lamb, Vegetarian, Vegan, Sweets, Desserts, Stews, Soups, Salads, Appetizers, Breads, Breakfast, Side dishes, Kabobs, Eggplant, Ramadan, Shawarma, Chickpeas, Arabic food)
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Turkish Spinach and Cheese Borek
This Turkish Spinach Börek is irresistible! With golden, flaky layers of phyllo dough and a savory filling of creamy feta and tender spinach, it’s the perfect blend of crispy and moist. Satisfying and comforting, this dish is ideal as an appetizer, brunch dish, or festive side. Plus, it's make-ahead and freezer-friendly, so you can enjoy it anytime! I'll show you two easy ways to assemble it.
Grilled Chicken Kabob (Jujeh Kabab)
Persian grilled chicken kabobs are amazingly delicious. Marinated with saffron and perfectly grilled, these are so tender and juicy. Try these chicken skewers with rice and salad to know why Persian kebabs are so famous! Learn how to make this simple and easy recipe on a charcoal grill, stove top or in oven. Also known as Jujeh kabab, these are gluten free, low carb, nut free and egg free. #chickenkabob #grilledchicken #Persianfood
Maamoul (Date Filled Cookies)
Maamoul are buttery date filled middle eastern cookies that will melt in your mouth and are utterly delicious. Naturally sweetened with dates these have minimal added sugar. They are popular at Eid, Christmas and other holidays. This recipe shows you how to make it with a mold or by hand. These vegetarian cookies are nut-free, egg-free and freezer friendly. #cookie #Mediterraneandietrecipe
Ash-e Reshteh Persian Noodle Soup
Persian noodle soup with beans and herbs, also known as Ash Reshteh, is a classic Persian soup, that is intensely aromatic, incredibly delicious, healthy and a wholesome one pot meal by itself! This vegetarian soup recipe is popular at Persian new year, but is a favorite all times too. It will be fantastic cooked in a slow cooker. # souprecipes #middleeasternfood #beans #onepot
Baklava Recipe (Persian Style)
This Baklava is heavenly! It features flaky layers of pastry with toasted nuts, soaked in juicy syrup and infused with fragrant aromas of rose water, cardamom, and ghee. It's not overly sweet and has a unique flavor. This Persian style recipe uses almonds, walnuts and honey. Including options for easy version, light baklava, vegan, nut free, gluten free and dairy free. #baklava #middleeasterndessert #Persianrecipe
Musakhan (Sumac Chicken Onion Flatbread)
Musakhan is a simple and flavorful chicken and bread dish from Palestine that is sure to impress. Tender chicken slow-cooked with warm spices, then served over sumac onions spread on warm flatbreads and topped with pine nuts and parsley is a treat to relish! #sumacchicken #musakhan #Palestinianrecipe
Lubia Polo (Green Bean Rice)
Lubia Polo (Persian green bean rice) is a quick and easy comfort dish that is simple but tastes magical! A healthy and complete one pot meal, your next go-to recipe for a weeknight dinner or a quick fix for a party. Packed with protein, fiber and complex carbohydrates, this green bean recipe can be made with chicken, beef or tofu (vegan). #rice #groundmeat #greenbeans
Ghormeh Sabzi Recipe (Persian Herb Stew)
Ghormeh Sabzi is a very popular Persian stew of meat and kidney beans cooked in a distinctly aromatic herb and citrus based sauce. Typically served over steamed basmati rice, this is traditionally appreciated as the national dish of Iran. This delicious Persian herb stew can also be made with chicken, vegetarian or vegan. Great recipe for the instant pot or slow cooker. #Persianrecipe #stew #lamb #middleeasternfood
Persian Creamy Barley Soup
Persian cream of barley soup is a delicious warm bowl of comfort food. So easy, healthy, flavorful and vegetarian. It has carrots, celery, leeks or mushrooms. You can try coconut milk or cream instead of sour cream and use vegetable broth to make it vegan. This homemade recipe can easily be made in a slow cooker or instant pot. #barley #soup #Persian
Baghali Polo (Persian Dill Rice)
Baghali polo or Persian dill rice with lima beans is a fragrant rice recipe that pairs the pleasant flavors of dill, basmati rice and saffron with plump broad beans. All topped with a crunchy golden crust. This simple middle eastern rice is great with lamb shanks, chicken or fish and yogurt salad or cucumber salad for a weeknight dinner. It is gluten free, vegetarian and freezer friendly with tips to make it even more healthy. Vegan and lower carb options. #ricerecipes #Persianfood
Gheymeh (Meat Stew With Potato Fries)
Khoresh-e Gheymeh is a hearty Persian meat stew that is a traditional favorite. It is prepared by cooking small-cut boneless stew meat and yellow split peas in a tart tomato sauce with spices. The stew is topped with crispy potato fries which creates the unique taste. Try it with saffron rice or flatbreads for a traditional Persian meal. #gheymeh #meatstew #persianstew
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Gheymeh (Meat Stew With Potato Fries)
Khoresh-e Gheymeh is a hearty Persian meat stew that is a traditional favorite. It is prepared by cooking small-cut boneless stew meat and yellow split peas in a tart tomato sauce with spices. The stew is topped with crispy potato fries which creates the unique taste. Try it with saffron rice or flatbreads for a traditional Persian meal.